"MUST" oil obtained from the first pressing of the olives and 100% Italian unfiltered.
COLOR Yellow - green.
TASTE Decisive, homogeneous, robust.
BOUQUET Balanced medium fruity, with tones of aromatic herbs and a strong sensation of fresh artichoke.
METHOD Cold extracted. Crushed solely by mechanical processes.
COMBINATIONS It enhances the dishes of Mediterranean cuisine. Excellent as a condiment on pasta and soups, salads, bread, cold meats, fish and vegetables.