Description
Olive Riviera® Organic pitted and potted in precious 100% Italian Organic extra virgin olive oil.
CHARACTERISTICS Olives with a unique, fragrant, perfectly balanced flavor. Firm pulp, brown-green color.
METHOD Mechanically pitted. Within them it is possible to rarely find stones or parts of them.
COMBINATIONS To be enjoyed alone, in salads, as an ingredient in the preparation of bread doughs, pizzas and focaccias. As a delicious appetizer, in sauces and main courses.
STORAGE
Keep in a cool and dry place. After opening, keep refrigerated.
Riviera olives® Organic from organic farming 61%, Extra Virgin Olive Oil from organic farming 36%, salt, natural flavors, acidity regulator: citric acid.
Mechanical craftsmanship.
Attention: it is possible to find stones or parts of them inside the product.
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