Description
With the same generosity with which the sea gives us its fruits and delicacies, this delicious sauce is prepared and rich in flavors and aromas. The best delights of the sea, wrapped in the soft embrace of the pulp of ripe blond tomatoes.
You can use the seafood sauce by pouring it directly from the jar to the pasta, our suggestion is to heat the jar in a bain-marie for a few minutes, in this way the sauce will blend better with the pasta without cooling it.
Tomato pulp, shellfish 40%, (cuttlefish, squid, mussels, clams), semi-concentrated tomato, olive oil, sugar, salt, anchovies, thickeners: E412. E415, parsley, garlic, onion, chilli.
It may contain traces of crustaceans.
There are no GMO ingredients.
Average nutritional values for 100gr. of product
| energy value | 427 kJ -102 kcal |
| fats of which: | 5,2 g |
| saturated fatty acids | 0,7 g |
| carbohydrates of which: | 9 g |
| sugar | 4,2 g |
| fibers | 1,3 g |
| protein | 4 g |
| sale | 1,7 g |
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