FEATURES
Tuna steaks covered by olive oil, of typical tuna pinkish colour. Typical aroma and flavour, without extraneous smells and aftertaste.
METHOD
Is processed by hand with slow cooking methods, which guarantee the good conservation. Put in jar with Olive Oil.
COMBINATIONS
Extremely flexible in its use. Excellent if eaten alone, with salads, in the stuffings, pasta sauces and second course.
Filetti di Tonno 70%, olio di oliva 28,5%,sale.* gli allergeni, se presenti, sono in grassetto.
VALORI NUTRIZIONALIÂ (valori medi per 100 g di prodotto sgocciolato)
| valore energetico | 197 kcal, 824 Kj |
| grassi | 9,3 g |
| di cui grassi saturi: | 1,5 g |
| carboidrati | 0,2 g |
| di cui zuccheri: | 0,0 g |
| proteine | 28,0 g |
| sale | 1,7 g |
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A pleasant discovery for those who do not yet know the taste and quality of our products ... or for those who simply love them and cannot live without them.
Email: info@amorettidilorenzo.it
tel. +39 0183.293.793
mobile: +39 338.217.2961
fax +39 0183.530.905
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